Vegetable dewatering equipment is a special equipment developed on the basis of the traditional mesh belt hot air dryer. It has strong pertinence, practicability, high efficiency and energy saving.It is widely used for the dehydration and drying of all kinds of regional seasonal vegetables and fruits, such as konjac, white radish, star anise, onion, garlic slice, pumpkin, yam, bamboo shoot, etc.According to material drying characteristics and drying quality requirements, combined with years of accumulated experience in agricultural drying equipment, we customize professional equipment for users, developed and launched high quality and efficient, suitable for customer needs of dehydrated vegetable drying equipment.All contact materials of the equipment adopt food grade safety, safety and hygiene, in line with the national food safety and hygiene requirements.